Bistrot Lepic & Wine Bar

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Chef and owner Bruno Fortin has arguably transplanted France into Georgetown, with <I>Bon Appetit</I> naming Bistrot Lepic one of the top 10 new restaurants in the country, and the <I<Washingtonian</I> awarding it the honor of the best new restaurant in Washington when it opened in 1995.nnThough the menu is frequently changing, a potential meal could start with black trompet mushroom risotto with fresh snails, an entree of salmon in potato crust, fresh grapes and ouzo grape sauce, an

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    1736 Wisconsin Avenue NW
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Near to: R Street NW
Cuisine: French
Menu: Bistrot Lepic & Wine Bar Menu
Reservations: recommended
Alcohol: full bar
Smoking: only at bar
Dress: casua

Profiles nearby Bistrot Lepic & Wine Bar

O Curry Club 0.01 km
O Ledo Pizza 0.05 km
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O Paper Moon 0.42 km
O Basil Thai 0.43 km
O A-One Towing 0.49 km
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