Vintij Wine Boutique & Bistro

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Award winning Chef John Jacob is known best for his fresh fish presentations. Served both lunch and dinner, Pepper-Sesame Crusted Yellow Fin Tuna with sweet rice, hot and sour broth and wasabi cream is a house specialty. nnCome see why we have won Restaurant of the Year and Award of Excellence from Wine Spectator.

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    10859 US W Emerald Coast Pkwy
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Cuisine: Seafood
Recommended Dishes: Crab cakes pasta dishes Snapper michelle
Smoking: not permitted

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