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This restaurant offers italian food "a la carte" and weekly changing specials in season such as spaghetti with fresh mussels from the german northsea. The guest is cordially received and taken care of by the owner Luigi Cozzo. Don't be put off by the somewhat "rustic" furnishing, it gives a comfy atmosphere.nnReservations are usually not required, however give them a call if you have a larger group.

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    Meyerstr. 198
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Cuisine: Italian
Reservations: accepted
Alcohol: wine / beer
Smoking: permitted
Dress: casual
Content provider: Chefmoz - This content may have been modified from the source.
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