Léon de Lyon

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About Us

Recently, a new dining room has added to the standing of the restaurant. Jean-Paul Lacombe continues to conjure up refined and enhanced Lyonnaise cuisine that is both imaginative and light. A superb wine cellar that boasts the finest regional appellations: beaujolais, côtes-du-rhône and burgundy. Various regional collections adorn the walls of the restaurant; sixty old paintings depict the theme of the kitchen boy.

International Time & Dialing Code For France

Local Time
12:31 AM
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  • Street Address

    rue Pléney
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Cuisine: French, Fine Dining
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