Restaurant San Marco

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From the outside, the Michelin-rated San Marco, flanked by rather dull apartment buildings, looks rather un-inspiring. Step inside and you enter a different world: an intimate, informal restaurant with a simple but elegant decor. nnThe chef, Mariuccia Roggero Ferrero, offers regional and seasonal dishes, including mushroom salads, pasta with truffles, tajarin, agnolotti 'al plin' and finanziera - plus home-made bread. Speciality desserts include Langa bunet, soft hazelnut 'torrone' and v

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5:54 PM
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  • Street Address

    Via Alba
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Cuisine: Italian, Regional
Reservations: recommended
Smoking: not permitted
Dress: dressy casual
Capacity: 45
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