Strawberry Fair Restaurant

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About Us

Celebrating Over 35 Berry Good Years - Olde Fashioned Goodness Served in a charming New England Farmhouse. Strawberry Fair was officially opened on December 7, 1975 (after 11 months of hard labor) as a family venture. All construction and remodeling was done by the late Genie and William Mahoney, and their seven children (with a lot of help by friends!) Since 1984 Management/Ownership has been under Patricia McKinley. The eldest of the seven children. Casey McKinley, her son, is the Chef. A lot of love g

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    14 Pond St
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Cuisine: American
Recommended Dishes: cornbread french toast, chicken hash Desserts strawberry rhubarb pie, Cape Cod chicken salad meatloaf sandwich, harvest soup turkey pot pie, strawberry shortcake pumpkin soup
Alcohol: full bar

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