Bilson's Restaurant

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About Us

The restaurant is situated in the Radisson Plaza Hotel in the centre of Sydney. It is a classical restaurant serving the finest local and imported foods. The Chef Patron is Tony Bilson, the Godfather of Australian cooking. Extensive wine list of Australian and French wines.nThe menu is divided into six sections, with dishes listed in order of 'weight'. The menu features finest seafoods and game in season.nPricing: $50.00 for two courses, $20.00 for extra courses.n8+ course degustation $120.00 wit

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  • Telephone

    61 2 8214 0496
  • Fax

    61 2 8214 0495

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  • Street Address

    27 OConnell Street
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Near to: Hunter Street
Cuisine: French, Fine Dining, Contemporary
Reservations: recommended
Smoking: only at bar
Dress: dressy casual
Capacity: 80

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