Stavrose

There seems to be a million waiters inside the Stavrose, and maybe it is essential judging by the number of hungry guests at lunchtime. Locally it is very popular so I advise going early or booking to ensure a table. The chicken tikka is of a high quality, which says something in a city that produces hundreds of kilos a day of chicken tikka. Businesses often use the Stavrose for its efficient take-away service, and travellers are often seen in the nearby Jeevanjee Gardens eating Stavrose food. It is possibl