Fine food in a relaxed setting. Intimate restaurant seating a little under 30 offering a range of five dishes on a regularly changing menu. The table next to my own compared the food to a michelin starred restaurant in London they had recently visited and praised the food to be of a higher standard. Chef Laurie Gear has opened a restaurant of the highest standard offering quality that no restaurant locally has yet been able to offer. To eat food as fine as this you really have to travel into London or furth
